Select an appropriate chemical bond among ester bond, glycosidic bond, peptide bond and hydrogen bond and write against each of the following. a. Polysaccharide ___________________________ b. Protein ___________________________ c. Fat ___________________________ d. Water ___________________________

Question

Philoid · Accepted Answer

A. Polysaccharides – Glycosidic bond, formed by elimination of water molecule.

b. Protein- peptide bond, it is the -CO-NH- BOND formed by elimination of water molecules.

c. Fats- ester bond, derived from an acid (organic or inorganic) in which at least one –OH (hydroxyl) group is replaced by an –O–alkyl (alkoxy) group

d. Water- H-bond, formed between hydrogen of one water molecule and oxygen of the other water molecule.

Select an appropriate chemical bond among ester bond, glycosidic bond, peptide bond and hydrogen bond and write against each of the following.a. Polysaccharide ___________________________b. Protein ___________________________c. Fat ___________________________d. Water ___________________________

Select an appropriate chemical bond among ester bond, glycosidic bond, peptide bond and hydrogen bond and write against each of the following.
a. Polysaccharide _____________

b. Protein _

c. Fat _

d. Water _____________