In which food would you find lactic acid bacteria? Mention some of their useful applications.

Lactic acid bactaria produce lactic acid by fermentation.


• They are found in curd, they are responsibe for formation of curd from milk by producing lactic acid.


• In humans, they have flora in oral cavity. intestinal tract and vagina where they play a benificial role.


• They are also present in decaying plants


• They have several applications especially in fermentation industry. LAB are involved in making yogurt, cheese, cultured butter, sour cream, sausage, cucumber pickles, olives and sauerkraut.


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